A favorite of cooks all over the world, the classic Spanish paella is as delicious as it is beautiful. Tradition design with flared sides and dimpled interior for ideal caramelized paella crust. Convenient nonstick interior and over help to perfect any recipe.
- Steel construction provides quick and even heating
- Highly durable nonstick cooking surface for lasting food release and easy cleaning
- Oven safe to 400°
- Glass lid is oven safe to 350°
- Ergonomically designed stainless steel handles are contoured for secure grip and riveted for strength and durability
- Lifetime warranty
- Pan interior is designed with dimples to promote uniform heating and moisture retention
Rod Kovacek (verified owner) –
I dit the best paeya i ever make tganks
Shanelle Hansen (verified owner) –
I have this pan and absolutely love it. I gave this as a gift to a friend who loves it also. Easy to use cleans very easily and very sturdy. I use it for jambalaya and paella primarily.
Kiara Okuneva (verified owner) –
Paella Pan has other uses, especially fried rice or noodles, or really large Dutch pancakes. The clear lid completes it. Smooth top range is perfect for this pan.
Sydnee Rice (verified owner) –
Works greate on my gas flat-top grill!
Ricardo Prosacco (verified owner) –
I don’t even use this as a paella pan, although it would be perfect for that too. This is my “go-to” pan for EVERYTHING from stir-fry to curry. A multi purpose workhorse that cleans easy.