Make lusciously rich gelato and ice cream batch after batch right at home. The Cuisinart Ice Cream and Gelato Maker have a commercial quality compressor freezer, so it’s always ready to go. Separate paddles for gelato and ice cream, and fully automatic operation with a 60-minute countdown timer, ensure perfect consistencies and professional results. The Keep Cool function will kick in after your time is up to keep your ice cream or gelato cool. Mix-ins can be added through the see-through lid while churning for unlimited flavor combinations.
- 2 paddles a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream
- 10-minute keep cool feature keeps your ice cream or gelato cool after the timer has gone off
- 60-minute countdown timer with touchpad controls and a blue LCD readout
- Fully automatic with a commercial quality compressor
Dedrick Nitzsche (verified owner) –
It works great. I am very happy with this purchase.
Gertrude Abernathy (verified owner) –
I will never go back to a traditional ice cream maker!! Definitely the best purchase I’ve ever made. I especially like that I can make ice cream at a moments notice instead of having to pre-chill items the day before like other machines out there. My only problem is that I don’t have enough people to eat it all!
Darron Kassulke (verified owner) –
Really love the ice cream maker! The ice cream comes out really great. Gave four stars instead of five because it is pretty noisy.
Vida Dare (verified owner) –
The only detriment to this appliance is the very limited capacity. 1.5 quarts maximum seriously limits the usefulness. The product it makes is excellent and it is very easy to use. One of our favorites is cherry vanilla ice cream with crushed walnuts. We use the strawberry recipe but substitute chopped cherries and add a handful of walnut pieces. 1.5 quarts of this just aint enough.
Harvey Flatley (verified owner) –
This is a fun addition to our life. The cookbook is very helpful and it is easy to use. It is heavy and chilling and not overfilling the container could be stressed more. But it makes a quality product without additives and it is easy to be creative with this machine!
Roscoe Shanahan (verified owner) –
Great Machine…Stay cool feature when Icecream is done does help alot when preparing for storing to stop melting. You don’t have to worry about bowl temp and the leisure of Icecream making continuous is awesome. Make Icecream 3 times a week and keeps up with the challenge.Ice cream prepares quickly…
Adrianna Goyette (verified owner) –
This machine is amazing. The ice cream recipes it comes with are fantastic. The machine works really well.
Bette Farrell (verified owner) –
My husband said it was one of the best things I’ve ever bought. It makes wonderful, delicious ice cream in a quick and efficient manner. Makes 1 1/2 quarts (slightly more than most machines), and love that it does not require ice or rock salt. Can make more than one batch at a time. LOVE IT to make my own sugar-free ice cream and I know all the ingredients that it is made from – and the quality of the ingredients.
Moshe Klein (verified owner) –
Easy to use and delicious ice cream!!
Colt Medhurst (verified owner) –
As a family of four having the ice cream and gelato maker was the best for the summer. It’s perfect! Five stars.
Emely Green (verified owner) –
Using the recipes provided, this appliance makes perfect ice cream in an hour or less…every time. We spend a lot of time on our boat but we have never been able to have ice cream because the freezer just isn’t quite cold enough to hold it when we are at anchor. We can make a half batch anytime we want some ice cream and we don’t have to worry about keeping it…it’s gone in a few minutes!
Zachary Gibson (verified owner) –
We bought this ice cream maker after seeing it on the Great British Bake Off. My husband and I where so impressed we decided to buy it. We have made several different kinds and have been pleased with all of them! The machine is the perfect size making 2 quarts in about 40 minutes.
Matilde Reilly (verified owner) –
Love it. Easy to use and for parties and birthdays can make multiple ice creams in your one day
Lelia Spinka (verified owner) –
We have made four batches of simple ice cream so far, with no mishaps. The instructions that come with the maker are clear and easy to understand. The ice cream freezes up faster than the recipes call for, but we are fine with a 30 minute rather than 50 freeze cycle.
Scotty Lockman (verified owner) –
Makes excellent ice cream in hardly any time at all. (About 40-45 minutes). Very easy to use and clean up. Once again, we’re heroes in our grandchildren’s eyes.
Tre Haley (verified owner) –
Good design. Easy to use. Easy to clean. Works well. Makes good ice cream.
Toy Kreiger (verified owner) –
We purchased recently and it was a definitely a splurge item but we love it. We have made several batches of ice cream, gelato, sorbet and just made a sherbet today. I don’t think we buy ice cream ever again. We love that you can make more than one batch in a day.
Hellen Oberbrunner (verified owner) –
Compact and well made appliance and the results are amazing.
Lamar O’Keefe (verified owner) –
Excellent home ice cream maker that can churn yummy treats to your heart’s desire. Easy to use. You get fresh and firm ice cream that is not store hard, but also not melty like softy. Keep cool feature is nice! Minor observations/improvement suggestions: 1) Clean-up is not easy, unless you are ready to lick the mixing blade (or let your dog do the honors!) or let go of the yummy ice cream stuck in nooks and crannies of mixing blade. 2) Motor is good, but if you stop in the middle by error, torque is not sufficient to push through semi hardened mixture (so, do NOT stop the machine half way through). 3) If you do not account for expansion of liquid while it turns into ice cream, the spill along the edges needs deeper cleaning of rubber gaskets and has two spots that need special attention (where the aluminum bowl handle rests)
Unique Sipes (verified owner) –
Works well, but unfortunately when using proper ingredient measurements, the ice cream tends to expand and seep over the lid. Additionally, when solid ingredients, such as Reece’s cup pieces, are added during the last ten minutes, the machine stops and we’re required to manually mix in a bowl.