Lodge 5 qt. Round Cast Iron Double Dutch Oven in Black with Lid
$46.25
Easily braise large cuts of meat or prepare soups by using this Cast Iron Dutch Oven with Skillet Lid from Lodge. Great for induction cooking.
In stock
Description
The Lodge 5 Qt. Double Dutch Oven is every cooks dream with a lid that easily converts to a 10.25 in. skillet. The domed cover provides space for roasts and is great for no-knead bread recipes, soups or stews. it is unparalleled in heat retention and even heating.
- Easy care: hand wash, dry, rub with cooking oil
- At home in the oven, on the stove, on the grill or over a camp fire
- Cast iron is unparalleled in heat retention and even heating
- Great for induction cooking
- Double Dutch oven is at home in the oven, on the stove, on the grill or over a campfire
Additional information
| Weight | 12.37 lbs |
|---|---|
| Dimensions | 11.13 × 10.75 × 5.63 in |
| Capacity (qt.) | 5 |
| Color Family | Black |
| Color/Finish | Black |
| Cooktop Compatibility | Electric Coil, Electric Smooth Top, Gas, Induction |
| Features | Broiler Safe, Built-in Handles, Oven Safe |
| Includes | Dutch Oven, Lid |
| Individual/Set | Individual |
| Kitchen Product Type | Dutch Ovens |
| Material | Cast Iron |
| Maximum Heating Temperature (Fahrenheit) | 500 |
| Model | L8DD3 |
| Number of Pieces | 2 |
| Package Type | Set |
| Shape | Round |
| Style | Farmhouse, Mediterranean, Rustic, Southwestern |
Reviews (61)
61 reviews for Lodge 5 qt. Round Cast Iron Double Dutch Oven in Black with Lid
Only logged in customers who have purchased this product may leave a review.
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Unique Graham (verified owner) –
It shipped quickly and it performed well.
Cheyenne Mayert (verified owner) –
OVERALL: Nice size and quality for a dutch oven. Usable pan top is nice for camping, though it makes it somewhat harder to remove top than top handle designs. SURFACE: Finish rougher that my older lodge pan, but that may fade as the original seasoning wears off. Seasoning also needs to be supplemented by frying something in it first run.USABILITY: Great for bread in the oven, 100% cast iron. Great for tempura as high sides reduce splatter. Great for long slow cooking dishes like split pea soup. Lid pan is a nice pan, but really only in a pinch.
Maynard McDermott (verified owner) –
Excellent pot. Started using it for baking bread from day 1. Love it!!It’s really a double function. I used the lid as a frying pan. The result was amazing. You won’t go wrong with this product. I recommend 100%. Ps. Although it is pre-seasoned, I recommend seasoning it again just to be on the dafe side. Check Loge website for care instruction.
Dorian Windler (verified owner) –
Great pot, better than I expected!
Ezra Schmeler (verified owner) –
Solid American made cast iron dutch oven
Evan Breitenberg (verified owner) –
Quality product, very durable, should last a long time.Good value also on the price.
Tyra Eichmann (verified owner) –
I think it is incredible at broiling and tenderizing.
Irving Labadie (verified owner) –
Some folks online complain about the texture of Lodge castiron, but this is a fine product. You will need to season it a few times, but the dutch oven is solid. I really enjoy cooking with it.
Neal Howe (verified owner) –
Bought this for my mom for her birthday as she wouldn’t shut up about how much she wanted a cast iron Dutch oven specifically with no legs and she LOVES it. She baked bread in it the second she received it
Buford Mosciski (verified owner) –
Have baked two meals since I received, excellent!
Abigayle Stiedemann (verified owner) –
Great buy. Made a loaf of blue cheese/walnut bread first day. Perfect!!!!
Annamae Kuhn (verified owner) –
Great buy, dutch oven and skillet, work wonderful, may just throw out all the other cookware we have and keep this!
Heaven Christiansen (verified owner) –
Lodge cast iron is very good.
Catherine Waelchi (verified owner) –
Perfect! Well made and made in America!
Lola Cremin (verified owner) –
It was perfect and it was a gift for a family member who is enjoying it very much ! Shopping online was a breeze !
Jillian Senger (verified owner) –
The cast iron Dutch oven is great! I have used it in the oven and on the stove top. I have cooked in the lid alone as a skillet.
Esta Mann (verified owner) –
Excellent product ! Love it! Thank you
Spencer Heidenreich (verified owner) –
I love the vesatilty of the pan/ lid. I had this product for about 2 weeks. I love the lid/ frypan. It’s a great addition to to cookware
Oceane Bashirian (verified owner) –
I love my new Lodge 5quart cast iron dutch oven with skillet lid. I’ve owned other Lodge dutch ovens and their quality is the best on the market. This one is special because it also comes with a skillet lid, so it’s two cooking units. The 5 quart oven is deep for stews, breads, dump cakes and more. The skillet lid is also deep and so nice for cooking breakfast or veggies. It comes pre seasoned, so it is ready to use. it also comes with a nice, clear instructions on cleaning and maintenance. I’d definitely recommend it for the homeowner or professional dutch oven chef.
Eunice Goodwin (verified owner) –
Exactly what we needed