SPT 6.34 Qt. Stainless Steel Slow Cooker with Stainless Steel Insert
$68.95
SPT – Thermal Cooker – Save money and time with this handy thermal cooker. Simply bring to a boil and remove from heat. The circulating steam keeps food warm for up to 8 hours, and it’s more efficient than pressure cooking.
In stock
Description
Just 10 minutes on the stove, leave for work or play and return home to a delicious meal. This thermal cooker saves energy costs and preparation time. Simply place the ingredients in the inner pot, cover lid and bring to a boil on your stove (approximately 10 minutes). When brought to a boil, remove from stove and place in outer thermal pot. Thermal technology creates a convection effect by using the steam produced inside to circulate and continue cooking for up to 30 minutes and warms for up to 8 hours. Food is cooked in its own moisture and steam, so nutrients are preserved. Compared to a pressure cooker, a thermal cooker is 30% more energy efficient.
- 6 l capacity
- Continues to cook for 10 – 30 minutes after heating
- Keeps cold or warm for up to 8 hours
- Stainless steel inner and outer pot
WARNING: This product can expose you to chemicals including arsenic, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov
Additional information
| Weight | 7.5 lbs |
|---|---|
| Dimensions | 11.00 × 10.75 × 12.00 in |
| Appliance Type | Rice/Slow Cooker |
| Capacity (oz.) | 202.9 oz |
| Capacity (qt.) | 6.34 |
| Color/Finish | Stainless Steel |
| Color/Finish Family | Stainless |
| Features | No Additional Features |
| Includes | No Additional Items |
| Maximum Heating Temperature (Fahrenheit) | 0 |
| Model | ST-60B |
| Number of Crocks | 1 |
| Number of Pieces | 4 |
| Number of Temperature/Cooking Controls | 0 |
| Pan Shape | Circle |
| Small Appliances Color Family | Red |
| Small Electric Product Type | Slow Cooker |
| Style | Farmhouse, Mediterranean, Rustic, Southwestern |
| Wattage (watts) | 0 |
Reviews (9)
9 reviews for SPT 6.34 Qt. Stainless Steel Slow Cooker with Stainless Steel Insert
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Jasen Bechtelar (verified owner) –
I’m giving it a 3 star rating because I am not happy with the inner stainless steel pot. This inner pot is made so thin. It burns your food easily. Once your food got burn, it stuck to the bottom of the pot so hard. When you try to scrub it off, you also scrub off the pot too.Other than that, the thermal pot works great to keep the heat. Your food is still hot after being in the pot for up to 4 hours.
Rasheed Ruecker (verified owner) –
I purchased this item to use to bring hot foods to tailgating. I have not used it to actually cook the foods, but I have to say, as a large insulated “thermos” using the bigger of the two inside pots, this has exceeded expectations. We had a piping hot meal four hours later, and even the leftovers stayed within the “safe serving” temperature zone. Cleanup was easy as well because the interior is stainless, as are the pots. If I had one complaint, it is that the giant label is almost impossible to remove.
Amos Doyle (verified owner) –
I bought it for my mom, before the holidays. She used it less than five times so far she likes it . I asked my mom to use it just in case it doesn’t work I can still be able return. This is the first time I bought thermal cooker pot, I wouldn’t buy this product for myself because it looks cheap, the stainless steel of the inside pot look thin
Nyasia Halvorson (verified owner) –
Good price & good product. Very convient to make Chinese beef stew.
Jake Daniel (verified owner) –
Love this product!! Very easy to use and great for camping and traveling.
Eleanore Green (verified owner) –
Excellent appliance for less cooking time with tender food. Energy and cost efficient.
Floyd Reynolds (verified owner) –
Works like a charm. I have a two gallons one but this one is more suitable for a 4 people meals.
Hermann Shanahan (verified owner) –
love this thermo cooker and great value too! save cooking time and energy. highly recommeded!!
Davion Rau (verified owner) –
I have only used this product once since purchasing. I was frustrated upon receiving it that there was no recipe book, and the instructions were very vague. I had to search the web for some ideas of how to use this type of product to give me a time frame for using the pot in the first place.Though it is stainless steel, it isn’t very heavy and it is easy to scorch vegetables if sautéing them. Once I heated the ingredients for the sauce i was making, I was able to leave it in the outer pot for an hour and saw it actually did continue to cook the food and kept it hot. I am eager to have a chance to try the pot on soups and stews.